Frost Dates for Tuscaloosa, AL 35405

Last spring frost March 23 · First fall frost November 11 · 233 frost-free days · USDA Zone 8b

Frost probability for 35405

Frost10%50%90%
Spring (last frost)April 11March 23March 4
Fall (first frost)October 25November 11November 28

Dates come from NOAA 1971–2000 freeze probabilities at the nearest reporting station (47.7 km away); the 50% date is the median year.

Frost dates by ZIP code in Tuscaloosa, AL

ZIPLast spring frost (50%)First fall frost (50%)Zone
35405March 23November 118b
35401March 23November 118b
35404March 23November 118b
35406March 30November 78a
35487March 23November 118b

Month by month in Tuscaloosa

MonthWhat to do
JanuaryStart peppers and eggplant indoors 8–10 weeks before your last frost (around March 23). Start tomatoes about two weeks later, 6–8 weeks before last frost.
FebruaryStart herbs, basil, and squash indoors (4–6 weeks before frost). Direct sow peas, spinach, and lettuce if soil is workable.
MarchLast frost around March 23. Transplant cold-hardy crops (broccoli, kale, cabbage). Harden off tomato and pepper seedlings.
AprilFrost has passed. Transplant tomatoes, peppers, and basil outdoors. Direct sow beans, cucumbers, squash, and zucchini.
MaySuccession plant lettuce and greens. Keep beds weeded and watered consistently.
JuneHarvest regularly to encourage production. Monitor for pests and disease.
JulyMidsummer: harvest beans, zucchini, cucumbers. Start brassica seeds indoors for fall.
AugustDirect sow carrots and beets for fall harvest. Start fall broccoli and kale indoors.
SeptemberDirect sow carrots and beets for fall harvest. Start fall broccoli and kale indoors.
OctoberFirst fall frost approaching (around November 11). Transplant fall brassicas. Sow spinach, arugula, and radishes.
NovemberFirst frost around November 11. Harvest tomatoes and peppers before frost. Cover cold-hardy crops with row covers to extend the season.
DecemberHarvest remaining cold-hardy crops: kale, carrots, and beets. Plant garlic bulbs for next year.

What grows in a 233-day season

Frequently Asked Questions

What is the last frost date for Tuscaloosa, AL (ZIP 35405)?

The median last spring frost date for Tuscaloosa, AL (ZIP code 35405) is around March 23. This is the 50th-percentile date — meaning half of all years see frost end before this date. Use the 10% and 90% dates to understand the full range of risk in your area.

What is the first fall frost date in Tuscaloosa, AL?

The median first fall frost date for Tuscaloosa, AL is around November 11. Plan to harvest or protect frost-sensitive crops like tomatoes and peppers at least a week before this date to avoid losses.

How long is the growing season in Tuscaloosa, AL?

The frost-free growing season in Tuscaloosa is about 233 days. This window — from your last spring frost to your first fall frost — is when warm-season vegetables thrive. Cold-hardy crops like kale, spinach, and peas can extend your season by weeks on either side.

What USDA hardiness zone is Tuscaloosa, AL?

Based on frost date patterns, Tuscaloosa falls approximately in 8b. USDA hardiness zones are determined by average annual minimum winter temperatures and guide both plant selection and planting timing for your location.

When should I start tomatoes indoors in Tuscaloosa, AL?

Start tomato seeds indoors 6–8 weeks before your last frost date (around March 23). For Tuscaloosa, that's roughly January 27 to February 10. Transplant outdoors 1–2 weeks after your last frost.

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