Frost Dates for Portsmouth, VA 23708
Portsmouth has 7 ZIP codes. The Portsmouth, VA frost page lists all of them with their dates.
Last spring frost March 26 · First fall frost November 20 · 239 frost-free days · USDA Zone 8b
Frost probability for 23708
| Frost | 10% | 50% | 90% |
|---|---|---|---|
| Spring (last frost) | April 11 | March 26 | March 10 |
| Fall (first frost) | November 6 | November 20 | December 4 |
Dates come from NOAA 1971–2000 freeze probabilities at the nearest reporting station (26.4 km away); the 50% date is the median year.
Month by month in Portsmouth
| Month | What to do |
|---|---|
| January | Start peppers and eggplant indoors 8–10 weeks before your last frost (around March 26). Start tomatoes about two weeks later, 6–8 weeks before last frost. |
| February | Start herbs, basil, and squash indoors (4–6 weeks before frost). Direct sow peas, spinach, and lettuce if soil is workable. |
| March | Last frost around March 26. Transplant cold-hardy crops (broccoli, kale, cabbage). Harden off tomato and pepper seedlings. |
| April | Frost has passed. Transplant tomatoes, peppers, and basil outdoors. Direct sow beans, cucumbers, squash, and zucchini. |
| May | Succession plant lettuce and greens. Keep beds weeded and watered consistently. |
| June | Harvest regularly to encourage production. Monitor for pests and disease. |
| July | Midsummer: harvest beans, zucchini, cucumbers. Start brassica seeds indoors for fall. |
| August | Direct sow carrots and beets for fall harvest. Start fall broccoli and kale indoors. |
| September | Direct sow carrots and beets for fall harvest. Start fall broccoli and kale indoors. |
| October | First fall frost approaching (around November 20). Transplant fall brassicas. Sow spinach, arugula, and radishes. |
| November | First frost around November 20. Harvest tomatoes and peppers before frost. Cover cold-hardy crops with row covers to extend the season. |
| December | Harvest remaining cold-hardy crops: kale, carrots, and beets. Plant garlic bulbs for next year. |
What grows in a 239-day season
Frequently Asked Questions
What is the last frost date for Portsmouth, VA (ZIP 23708)?
The median last spring frost date for Portsmouth, VA (ZIP code 23708) is around March 26. This is the 50th-percentile date — meaning half of all years see frost end before this date. Use the 10% and 90% dates to understand the full range of risk in your area.
What is the first fall frost date in Portsmouth, VA?
The median first fall frost date for Portsmouth, VA is around November 20. Plan to harvest or protect frost-sensitive crops like tomatoes and peppers at least a week before this date to avoid losses.
How long is the growing season in Portsmouth, VA?
The frost-free growing season in Portsmouth is about 239 days. This window — from your last spring frost to your first fall frost — is when warm-season vegetables thrive. Cold-hardy crops like kale, spinach, and peas can extend your season by weeks on either side.
What USDA hardiness zone is Portsmouth, VA?
Based on frost date patterns, Portsmouth falls approximately in 8b. USDA hardiness zones are determined by average annual minimum winter temperatures and guide both plant selection and planting timing for your location.
When should I start tomatoes indoors in Portsmouth, VA?
Start tomato seeds indoors 6–8 weeks before your last frost date (around March 26). For Portsmouth, that's roughly January 30 to February 13. Transplant outdoors 1–2 weeks after your last frost.
Nearby and related
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