Frost Dates for Grand Isle, VT 05458
Last spring frost May 13 · First fall frost September 28 · 138 frost-free days · USDA Zone 5a
Frost probability for 05458
| Frost | 10% | 50% | 90% |
|---|---|---|---|
| Spring (last frost) | May 29 | May 13 | April 28 |
| Fall (first frost) | September 14 | September 28 | October 11 |
Dates come from NOAA 1971–2000 freeze probabilities at the nearest reporting station (19.4 km away); the 50% date is the median year.
Month by month in Grand Isle
| Month | What to do |
|---|---|
| January | Plan your garden layout and order seeds. Research varieties suited to your frost dates. |
| February | Start the slowest-growing crops indoors: onions, leeks, and celery (10–12 weeks before last frost). |
| March | Start peppers and eggplant indoors 8–10 weeks before your last frost (around May 13). Start tomatoes about two weeks later, 6–8 weeks before last frost. |
| April | Start herbs, basil, and squash indoors (4–6 weeks before frost). Direct sow peas, spinach, and lettuce if soil is workable. |
| May | Last frost around May 13. Transplant cold-hardy crops (broccoli, kale, cabbage). Harden off tomato and pepper seedlings. |
| June | Frost has passed. Transplant tomatoes, peppers, and basil outdoors. Direct sow beans, cucumbers, squash, and zucchini. |
| July | Succession plant lettuce and greens. Keep beds weeded and watered consistently. |
| August | First fall frost approaching (around September 28). Transplant fall brassicas. Sow spinach, arugula, and radishes. |
| September | First frost around September 28. Harvest tomatoes and peppers before frost. Cover cold-hardy crops with row covers to extend the season. |
| October | Harvest remaining cold-hardy crops: kale, carrots, and beets. Plant garlic bulbs for next year. |
| November | Clean up spent plants. Add compost to beds. Rest, review, and plan next year's garden. |
| December | Clean up spent plants. Add compost to beds. Rest, review, and plan next year's garden. |
What grows in a 138-day season
Frequently Asked Questions
What is the last frost date for Grand Isle, VT (ZIP 05458)?
The median last spring frost date for Grand Isle, VT (ZIP code 05458) is around May 13. This is the 50th-percentile date — meaning half of all years see frost end before this date. Use the 10% and 90% dates to understand the full range of risk in your area.
What is the first fall frost date in Grand Isle, VT?
The median first fall frost date for Grand Isle, VT is around September 28. Plan to harvest or protect frost-sensitive crops like tomatoes and peppers at least a week before this date to avoid losses.
How long is the growing season in Grand Isle, VT?
The frost-free growing season in Grand Isle is about 138 days. This window — from your last spring frost to your first fall frost — is when warm-season vegetables thrive. Cold-hardy crops like kale, spinach, and peas can extend your season by weeks on either side.
What USDA hardiness zone is Grand Isle, VT?
Based on frost date patterns, Grand Isle falls approximately in 5a. USDA hardiness zones are determined by average annual minimum winter temperatures and guide both plant selection and planting timing for your location.
When should I start tomatoes indoors in Grand Isle, VT?
Start tomato seeds indoors 6–8 weeks before your last frost date (around May 13). For Grand Isle, that's roughly March 18 to April 1. Transplant outdoors 1–2 weeks after your last frost.
Nearby and related
- Frost dates for Milton, VT 05468 (8.4 mi)
- Frost dates for Plattsburgh, NY 12901 (8.7 mi)
- Frost dates for Saint Albans, VT 05478 (10.3 mi)
- Frost dates for Colchester, VT 05446 (12 mi)
- Frost dates for Burlington, VT 05401 (17.3 mi)
- When to plant in VT
- When to plant Peppers in VT
- When to plant Cucumbers in VT
- When to plant Zucchini in VT
- When to plant Butternut Squash in VT
- When to plant Basil in VT
- When to plant Sweet Corn in VT
- Look up another ZIP